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A delightful collection of over 80 recipes that conjures up the flavours of the countryside and the pleasures of the passing seasons celebrating the highly successful Botanic Garden range from Portmeirion.The name "Portmeirion" was invented by Sir Clough Williams Ellis for his romantic holiday village in Wales. The worldwide business "Portmeirion Pottery" started in 1960 by Sir Clough's daughter and her husband.
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The Portmeirion Book of Country Cooking, Collectif d'auteurs
- Langue
- Année de publication
- 1988
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- (rigide)
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- Titre
- The Portmeirion Book of Country Cooking
- Langue
- Anglais
- Auteurs
- Collectif d'auteurs
- Éditeur
- Ebury Press
- Publié
- 1988
- Format
- rigide
- Pages
- 96
- ISBN10
- 0852236549
- ISBN13
- 9780852236543
- Séries
- Description
- A delightful collection of over 80 recipes that conjures up the flavours of the countryside and the pleasures of the passing seasons celebrating the highly successful Botanic Garden range from Portmeirion.The name "Portmeirion" was invented by Sir Clough Williams Ellis for his romantic holiday village in Wales. The worldwide business "Portmeirion Pottery" started in 1960 by Sir Clough's daughter and her husband.