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The desserts in "The Last Course" speak to everyone, as do the easy-to-make recipes, broken down seasonally by fruits, vegetables, nuts, herbs and flowers, spices, sweet essences, dairy, and chocolate. Among the 175 recipes featured are Blueberry-Cornmeal Cakes, Tamarind-Glazed Mango Napoleons, Truffled Rice Pudding, Chilled Rhubarb Soup, Earl Grey Ice Cream, Chocolate Espresso Terrine, and Goat-Cheese Cheesecake. 85 full-color photos.
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The Last Course, Claudia Fleming, Melissa Clark
- Langue
- Année de publication
- 2019
- Reliure
- (rigide)
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- Titre
- The Last Course
- Langue
- Anglais
- Auteurs
- Claudia Fleming, Melissa Clark
- Publié
- 2019
- Format
- rigide
- Pages
- 320
- ISBN10
- 037550429X
- ISBN13
- 9780375504297
- Séries
- Catégories
- Mots clés
- Livres de cuisine, Nourriture
- Évaluation
- 4,3 sur 5
- Description
- The desserts in "The Last Course" speak to everyone, as do the easy-to-make recipes, broken down seasonally by fruits, vegetables, nuts, herbs and flowers, spices, sweet essences, dairy, and chocolate. Among the 175 recipes featured are Blueberry-Cornmeal Cakes, Tamarind-Glazed Mango Napoleons, Truffled Rice Pudding, Chilled Rhubarb Soup, Earl Grey Ice Cream, Chocolate Espresso Terrine, and Goat-Cheese Cheesecake. 85 full-color photos.