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Features more than eighty recipes and provides a survey of the culinary customs, traditions and history of eight Islamic countries. This book offers insights into everyday eating habits, the use of spices and herbs, coffee houses, restaurants and bazaars, and the hospitality of Arabia.
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The Flavours of Arabia, Florian Harms
- Langue
- Année de publication
- 2007
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- (rigide)
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- Titre
- The Flavours of Arabia
- Langue
- Anglais
- Auteurs
- Florian Harms
- Éditeur
- Thames & Hudson Ltd
- Publié
- 2007
- Format
- rigide
- Pages
- 272
- ISBN10
- 0500513589
- ISBN13
- 9780500513583
- Séries
- Évaluation
- 3 sur 5
- Description
- Features more than eighty recipes and provides a survey of the culinary customs, traditions and history of eight Islamic countries. This book offers insights into everyday eating habits, the use of spices and herbs, coffee houses, restaurants and bazaars, and the hospitality of Arabia.