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"'Homestyle Chinese Cooking' is the way that most Chinese throughout the world cook their food at home : with minimal fuss and maximum flavour! Preparation and cooking is quick and easy -- most dishes can be prepared and cooked in less than 20 minutes -- and the food is both nutritious and therapeutic. Best of all, many of the dishes can be made from whatever ingredients are at hand -- even from leftovers. This collection of simple recipes and stunning photographs is the perfect guide to the world of delicious home-cooked Chinese food."--
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Homestyle Chinese Cooking, Daniel Reid
- Langue
- Année de publication
- 2001
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- (souple)
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- Titre
- Homestyle Chinese Cooking
- Langue
- Anglais
- Auteurs
- Daniel Reid
- Éditeur
- Periplus
- Publié
- 2001
- Format
- souple
- Pages
- 64
- ISBN10
- 0794606660
- ISBN13
- 9780794606664
- Séries
- Description
- "'Homestyle Chinese Cooking' is the way that most Chinese throughout the world cook their food at home : with minimal fuss and maximum flavour! Preparation and cooking is quick and easy -- most dishes can be prepared and cooked in less than 20 minutes -- and the food is both nutritious and therapeutic. Best of all, many of the dishes can be made from whatever ingredients are at hand -- even from leftovers. This collection of simple recipes and stunning photographs is the perfect guide to the world of delicious home-cooked Chinese food."--