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"Of Cabbages & Kimchi" by James Read is a playful guide to home fermentation, exploring ten key 'living' ferments. With over fifty recipes and insights into their cultural history, it demystifies the microbial processes behind these foods. Illustrated with vibrant watercolors, this book invites readers to embrace the magic of fermentation.
Achat du livre
Of Cabbages and Kimchi, James Read
- Langue
- Année de publication
- 2023
- Reliure
- (rigide),
- État du livre
- Bon
- Prix
- 14,49 €
Modes de paiement
Il manque plus que ton avis ici.
- Titre
- Of Cabbages and Kimchi
- Langue
- Anglais
- Auteurs
- James Read
- Éditeur
- Penguin Books Ltd
- Publié
- 2023
- Format
- rigide
- Pages
- 240
- ISBN13
- 9780241455005
- Séries
- Mots clés
- Nonfiction, Santé & Médecine, Livres de cuisine, Arts culinaires & Gastronomie, Science, Santé, Nourriture
- Évaluation
- 5 sur 5
- Description
- "Of Cabbages & Kimchi" by James Read is a playful guide to home fermentation, exploring ten key 'living' ferments. With over fifty recipes and insights into their cultural history, it demystifies the microbial processes behind these foods. Illustrated with vibrant watercolors, this book invites readers to embrace the magic of fermentation.