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Craft Beer. Recipes & Preparation.

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  • 224pages
  • 8 heures de lecture

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Do you know your bottom fermenting from your cool brewing? From niche to social sensation, craft beer has seen a huge spike in popularity. Discussing every aspect of making and consuming, this satisfying book covers everything from equipment and ingredients to brewing, bottling and racking, with step-by-step guides, recipes and advice on creating your own beer.

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Craft Beer. Recipes & Preparation., David Doucette

Langue
Année de publication
2018
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Titre
Craft Beer. Recipes & Preparation.
Langue
Anglais
Publié
2018
Format
rigide
Pages
224
ISBN10
1786647818
ISBN13
9781786647818
Séries
Description
Do you know your bottom fermenting from your cool brewing? From niche to social sensation, craft beer has seen a huge spike in popularity. Discussing every aspect of making and consuming, this satisfying book covers everything from equipment and ingredients to brewing, bottling and racking, with step-by-step guides, recipes and advice on creating your own beer.