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- 304pages
- 11 heures de lecture
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The book features a collection of effortless and stylish dessert recipes designed for those who want quick yet delicious treats. Drawing from her experience as a restaurant pastry chef, the author simplifies techniques, allowing anyone to create mouthwatering desserts with minimal fuss. Recipes include innovative uses for jam, one-bowl cakes, and versatile crusts that can transform into various pies. With options like Salted Lemon Pie and Hot Buttered Rum Cake, it caters to both novices and busy bakers, proving that desserts can be both simple and sublime.
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Sweet Enough: A Dessert Cookbook, Alison Roman
- Langue
- Année de publication
- 2023
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- (rigide)
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- Titre
- Sweet Enough: A Dessert Cookbook
- Langue
- Anglais
- Auteurs
- Alison Roman
- Éditeur
- Clarkson Potter/Ten Speed
- Publié
- 2023
- Format
- rigide
- Pages
- 304
- ISBN13
- 9781984826398
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Manuels et guides, Nourriture
- Évaluation
- 4,3 sur 5
- Description
- The book features a collection of effortless and stylish dessert recipes designed for those who want quick yet delicious treats. Drawing from her experience as a restaurant pastry chef, the author simplifies techniques, allowing anyone to create mouthwatering desserts with minimal fuss. Recipes include innovative uses for jam, one-bowl cakes, and versatile crusts that can transform into various pies. With options like Salted Lemon Pie and Hot Buttered Rum Cake, it caters to both novices and busy bakers, proving that desserts can be both simple and sublime.