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Appealing to both children and adults, the straightforward recipes in this book include salmon fishcakes, ratatouille with butterbean mash, lamb kebabs, raspberry ice-cream, and strawberry shortcake. Each recipe is accompanied by illustrated, step-by-step instructions.
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The Usborne Little Children's Cookbook, Rebecca Gilpin
- Langue
- Année de publication
- 2005
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- (rigide)
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- Titre
- The Usborne Little Children's Cookbook
- Langue
- Anglais
- Auteurs
- Rebecca Gilpin
- Éditeur
- Usborne
- Publié
- 2005
- Format
- rigide
- Pages
- 96
- ISBN10
- 0746069413
- ISBN13
- 9780746069417
- Séries
- Évaluation
- 3,6 sur 5
- Description
- Appealing to both children and adults, the straightforward recipes in this book include salmon fishcakes, ratatouille with butterbean mash, lamb kebabs, raspberry ice-cream, and strawberry shortcake. Each recipe is accompanied by illustrated, step-by-step instructions.



