All Tapas 110 Recipes

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This book offers you the chance to take a tasty journey around spain, enjoying both the traditional specialties in each region and others more recently introduced to the country in that culinary festival that many call, "the art of eating with one's feet". More than 100 tapas recipes, each ideally accompanied by a recommended wine, will help the reader to choose what dishes to try when visiting Spanish bars and taverns, as well as providing guidence on how to prepare a spectacular feast sure to pleasantly surpprise family and friends alike.