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Home baking with chocolate, including its use as both an ingredient and a decoration in cake and dessert cookery, is examined in this book. Step-by-step photographs help clarify the text.
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Home Baking with Chocolate, Mary Ford
- Langue
- Année de publication
- 1991
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- (rigide)
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- Titre
- Home Baking with Chocolate
- Langue
- Anglais
- Auteurs
- Mary Ford
- Publié
- 1991
- Format
- rigide
- Pages
- 96
- ISBN10
- 0946429375
- ISBN13
- 9780946429370
- Séries
- Description
- Home baking with chocolate, including its use as both an ingredient and a decoration in cake and dessert cookery, is examined in this book. Step-by-step photographs help clarify the text.