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Discover a range of familiar dishes incorporating versatile new soyfoods, traditional legumes, & more. These recipes contain no cholesterol or lactose, & are very low in calories & saturated fats. Over 200 healthful recipes offer comprehensive techniques & information for a nutritious vegetarian diet. Included are complete instructions for home preparation of basic tofu, tempeh, soymilk & soy yogurt.
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The Farm Vegetarian Cookbook, Louise Hagler
- Signature sans rapport
- Langue
- Année de publication
- 1978
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- (souple),
- État du livre
- Abîmé
- Prix
- 1,98 €
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