Épuisé
En savoir plus sur le livre
The secret of Catalan cooking, which ranks among the most famous in Spain, lies in the balance achieved between different elements, like sea and mountain, meat and fish, sweet and savory, old and new. This collection of recipes presents both elegantly prepared works of art and traditional family recipes.
Achat du livre
Catalan Cooking, Collectif d'auteurs
- Langue
- Année de publication
- 2003
- product-detail.submit-box.info.binding
- (souple)
Nous vous informerons par e-mail dès que nous l’aurons retrouvé.
Modes de paiement
Personne n'a encore évalué .
- Titre
- Catalan Cooking
- Langue
- Anglais
- Auteurs
- Collectif d'auteurs
- Éditeur
- Bonechi
- Publié
- 2003
- Format
- souple
- Pages
- 96
- ISBN10
- 8847612543
- ISBN13
- 9788847612549
- Séries
- Description
- The secret of Catalan cooking, which ranks among the most famous in Spain, lies in the balance achieved between different elements, like sea and mountain, meat and fish, sweet and savory, old and new. This collection of recipes presents both elegantly prepared works of art and traditional family recipes.