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This text serves as a resource of gluten-free meals for people affected by coeliac disease or a gluten/wheat allergy. It contains 300 recipes, and offers a variety of options for different meals - from pasta, casseroles and creamy soups to cakes, cobblers and vegetarian dishes.
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Everything You Need to Know About...: Gluten-Free Cooking, Rick Marx, Nancy Maar
- Langue
- Année de publication
- 2006
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- (souple),
- État du livre
- Abîmé
- Prix
- 22,19 €
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