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- 10 heures de lecture
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A gluten-free diet is one of the most challenging diets to adopt and follow, but the effort is worth it! Since there is no medication for celiac disease (gluten intolerance), the only way to manage it is to follow a completely gluten-free diet. Celiacs who follow a gluten-free diet often suddenly feel better and, for the first time in years, are able to not only reconnect with food but to actually enjoy it. This outstanding dietary guide provides comprehensive information
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Complete Gluten-Free Diet & Nutrition Guide, Alexandra Anca, Theresa Santandrea-Cull
- Langue
- Année de publication
- 2010
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- (souple)
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- Titre
- Complete Gluten-Free Diet & Nutrition Guide
- Sous-titre
- With a 30-Day Meal Plan & Over 100 Recipes
- Langue
- Anglais
- Éditeur
- Robert Rose
- Publié
- 2010
- Format
- souple
- Pages
- 272
- ISBN10
- 0778802523
- ISBN13
- 9780778802525
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Santé, Alimentation et boissons, Célliacie
- Évaluation
- 3,7 sur 5
- Description
- A gluten-free diet is one of the most challenging diets to adopt and follow, but the effort is worth it! Since there is no medication for celiac disease (gluten intolerance), the only way to manage it is to follow a completely gluten-free diet. Celiacs who follow a gluten-free diet often suddenly feel better and, for the first time in years, are able to not only reconnect with food but to actually enjoy it. This outstanding dietary guide provides comprehensive information