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Dessert does more than satisfy the tastebuds. It's a totally sensuous experience and a source of our most pleasant memories. If you cherish the time-honored tradition of baking, whip up some sweet sensations with 100 beautifully presented recipes. Whether you want to brighten a weeknight supper, prepare something elegant and elaborate for a special party, or serve high tea, you'll find a dessert for every occasion. Pecan Shortbread takes just a little time but turns out sublime; Chocolate Madeleines are truly memorable; Pumpkin Tart, Strawberry Cheesecake, and Sour Cherry Pie make use of seasonal bounty; and Champagne Chestnut Torte will grace your next big event--when only the best will do. From Rich and Tender Dough to Crème Anglaise, these delicacies turn baking into pure pleasure.
Achat du livre
Victoria: Sensational Sweets, From the Editors of Victoria Magazine
- Langue
- Année de publication
- 2003
- product-detail.submit-box.info.binding
- (souple)
Modes de paiement
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- Titre
- Victoria: Sensational Sweets
- Sous-titre
- Baking for Tea Time, Desserts and Celebrations
- Langue
- Anglais
- Éditeur
- Hearst Books
- Publié
- 2003
- Format
- souple
- Pages
- 208
- ISBN10
- 1588162362
- ISBN13
- 9781588162366
- Séries
- Mots clés
- Nonfiction, Arts culinaires & Gastronomie
- Évaluation
- 4 sur 5
- Description
- Dessert does more than satisfy the tastebuds. It's a totally sensuous experience and a source of our most pleasant memories. If you cherish the time-honored tradition of baking, whip up some sweet sensations with 100 beautifully presented recipes. Whether you want to brighten a weeknight supper, prepare something elegant and elaborate for a special party, or serve high tea, you'll find a dessert for every occasion. Pecan Shortbread takes just a little time but turns out sublime; Chocolate Madeleines are truly memorable; Pumpkin Tart, Strawberry Cheesecake, and Sour Cherry Pie make use of seasonal bounty; and Champagne Chestnut Torte will grace your next big event--when only the best will do. From Rich and Tender Dough to Crème Anglaise, these delicacies turn baking into pure pleasure.