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Season by season, Jose Pizarro explores his favourite ingredients from different Spanish regions and demonstrates how best to use them with his exceptional, yet simple, recipes. He also includes anecdotes about typical Spanish pastimes and stories from his youth growing up on a farm in Extremadura."
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Seasonal Spanish Food, Jose Pizarro
- Langue
- Année de publication
- 2009
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- (rigide),
- État du livre
- Bon
- Prix
- 9,99 €
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