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Divided into 16 regional sections, this illustrated guide to France reflects the country's history, culture, architecture, gastronomy, and natural and man-made phenomena, as well as the charm and beauty of an isolated hill-village or sunlit coastline. Extracts from the Michelin 1:200,000 map of France are included, and information is given about places to visit. Particular features of a region are highlighted, such as the Roman influence in Provence or the Beaujolais vineyards, and side panels provide details about historical figures, local food, folklore and festivities.
Achat du livre
Illustrated Guide to France,
- Langue
- Année de publication
- 1992
- product-detail.submit-box.info.binding
- (rigide),
- État du livre
- Abîmé
- Prix
- 5,66 €
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