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So Vegan Easy

Quick, Nutritious And Delicious Plant-Based Recipes Using Ingredients That You (Probably) Already Have At Home

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Getting more plants on your plate has never been so easy! So Vegan's Roxy Pope and Ben Pook believe the food we choose to eat can have a positive impact on our planet and our health. But not just any old food. They're talking about simple and speedy plant-based meals, which you'll find right here in Easy - a collection of 100 irresistible vegan recipes designed to be nutritious, delicious and totally fuss-free. Creamy Pesto Rosso Gnocchi. Tereyaki Meatball Ramen. Barbecued Mushroom Tacos. Lemongrass + Coconut Curry. Harissa Bolognese. Red Pepper Tapenade Baguette Pizzas. Sloppy Joe Quesadillas. Gooey Chocolate Brownies. With chapters covering speedy midweek meals, healthy but hearty weekend dinners and indulgent desserts, discover the Easy way to eat mouth-watering, plant-based meals every day of the week.

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So Vegan Easy, Roxy Pope, Ben Pook, Yuki Sugiura

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Année de publication
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(rigide),
État du livre
Très bon
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17,49 €

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Titre
So Vegan Easy
Sous-titre
Quick, Nutritious And Delicious Plant-Based Recipes Using Ingredients That You (Probably) Already Have At Home
Langue
Anglais
Format
rigide
ISBN10
0241617561
ISBN13
9780241617564
Séries
Mots clés
Description
Getting more plants on your plate has never been so easy! So Vegan's Roxy Pope and Ben Pook believe the food we choose to eat can have a positive impact on our planet and our health. But not just any old food. They're talking about simple and speedy plant-based meals, which you'll find right here in Easy - a collection of 100 irresistible vegan recipes designed to be nutritious, delicious and totally fuss-free. Creamy Pesto Rosso Gnocchi. Tereyaki Meatball Ramen. Barbecued Mushroom Tacos. Lemongrass + Coconut Curry. Harissa Bolognese. Red Pepper Tapenade Baguette Pizzas. Sloppy Joe Quesadillas. Gooey Chocolate Brownies. With chapters covering speedy midweek meals, healthy but hearty weekend dinners and indulgent desserts, discover the Easy way to eat mouth-watering, plant-based meals every day of the week.