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Paramètres
- 344pages
- 13 heures de lecture
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Addresses the different worldwide understandings of food through chapters and material which includes - description of the political economy of the food chain, from production to the point of sale; analysis of global issues of supply and demand; and, more. This book is useful for students of food studies in the social sciences and humanities. schovat popis
Achat du livre
Food in Society, Peter J. Atkins, Ian R. Bowler
- Langue
- Année de publication
- 2001
- product-detail.submit-box.info.binding
- (souple),
- État du livre
- Abîmé
- Prix
- 3,51 €
Modes de paiement
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- Titre
- Food in Society
- Langue
- Anglais
- Auteurs
- Peter J. Atkins, Ian R. Bowler
- Éditeur
- Taylor & Francis Ltd
- Publié
- 2001
- Format
- souple
- Pages
- 344
- ISBN10
- 0340720042
- ISBN13
- 9780340720042
- Séries
- Mots clés
- Sciences sociales, Manuels, Géographie & Topographie, Manuels universitaires, Science, Économie, Nourriture, Technologie, Agriculture, Sociologie, Études académiques, Commerce équitable
- Description
- Addresses the different worldwide understandings of food through chapters and material which includes - description of the political economy of the food chain, from production to the point of sale; analysis of global issues of supply and demand; and, more. This book is useful for students of food studies in the social sciences and humanities. schovat popis




