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Offers advice on cooking techniques, purchasing ingredients, and how to use kitchen equipment, and shares recipes for vegetable soups, appetizers, and snacks, combination dishes, salads, and international specialties
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Good Cook's Library: Vegetable Cookbook, Annette Wolter
- Langue
- Année de publication
- 1990
- product-detail.submit-box.info.binding
- (rigide),
- État du livre
- Abîmé
- Prix
- 17,32 €
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- Titre
- Good Cook's Library: Vegetable Cookbook
- Sous-titre
- With More Than 170 Delicious Recipes for Preparing Vegetable Soups, Appetizers, Salads, Casseroles, Pizzas, Flans, and Quiches
- Langue
- Anglais
- Auteurs
- Annette Wolter
- Éditeur
- Crescent
- Publié
- 1990
- Format
- rigide
- Pages
- 125
- ISBN10
- 0517022192
- ISBN13
- 9780517022191
- Séries
- Mots clés
- Arts culinaires & Gastronomie, Légumes
- Description
- Offers advice on cooking techniques, purchasing ingredients, and how to use kitchen equipment, and shares recipes for vegetable soups, appetizers, and snacks, combination dishes, salads, and international specialties