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Natalie Slater

    Natalie Slater est la créatrice et l'auteure du populaire blog culinaire Bake and Destroy, où elle élabore des recettes originales imprégnées d'une bonne dose de culture pop. Son blog est plébiscité par les fans depuis 2006, célébré pour son approche unique de l'écriture culinaire. En tant que juge dans des concours culinaires et créatrice de défis de pâtisserie en ligne, Slater met à profit son expertise et son esprit vif pour découvrir des talents culinaires underground. Ses recettes ont paru dans diverses publications, et elle a contribué par des articles à des revues professionnelles.

    Bake and Destroy
    • Bake and Destroy

      Good Food for Bad Vegans

      • 192pages
      • 7 heures de lecture

      Vegan Recipes That'll Punch Your Taste Buds in the Mouth Natalie Slater has been described as "Martha Stewart meets Iron Maiden," taking vegan cooking to places it has never been before. Influenced by slasher films, pro-wrestling, punk rock and heavy metal, her quirky-yet-delicious comfort foods are a refreshing take on vegan eating with award-winning flavors. Along the way, her off-color humor, irreverent rants and density of pop-culture references will make you laugh out loud. Inside this high-energy cookbook you'll find recipes for Bike Messenger Brownies—inspired by the espresso-infused chai latte these speed demons use to fuel up; and Crouching Cornbread, Hidden Broccoli—Natalie's sneaky way of getting her son to eat vegetables. Other creations include the Grilled Mac ‘n' Cheez Sandwich, Taco Lasagna, Chick-O Cheesecake, and her Shepherd's Pie Pizza, about which she writes, "Some people were born to rock n' roll. Others were born to ride. I was born to put mashed potatoes on pizza." Bake and Destroy was named one of the most anticipated cookbooks of the year by VegNews.

      Bake and Destroy2013