Pierre Sauvage Ordre des livres

Delve into a captivating exploration of elegance and gastronomy as Pierre Sauvage showcases the art of hosting exquisite events. This book features stunning visuals and highlights culinary delights from the world's most fashionable gatherings, offering insights into the aesthetics and experiences that define sophisticated entertaining. Readers will discover inspiration for creating memorable occasions that blend style and taste.

Focusing on the art of interior design, Pierre Sauvage invites readers into his stunning French homes, blending urban sophistication with rustic charm. As the owner of Casa Lopez, he emphasizes a contemporary style that harmonizes color, texture, and playful material pairings. His approach showcases a seamless integration of modern furniture with unique antiques, creating both bold interiors and serene outdoor spaces. Each setting reflects his discerning eye for detail, offering inspiration for elegantly styled living and entertaining.

Pierre Sauvage invites us into the homes of twenty influential tastemakers, offering inspiration from living and dining room interiors to table settings, floral arrangements, and recipes.The most welcoming homes reflect the personality of the host and beckon guests to sit down and stay for a while among friends. Pierre Sauvage, owner and creative director of the Parisian design firm Casa Lopez, invites the reader to visit some of the world's most talented hosts, who hail from the beauty, fashion, interior design, and art worlds--tastemakers such as Martina Mondadori, Aerin Lauder, Carolina Irving, Jacques Garcia, Linda Pinto, Christian Louboutin, Chahan Minassian, Patrick Perrin, Terry de Gunzburg, Jamie Creel, and Robert Couturier.Signature details from their chic and stylish interiors are brought into focus in a richly detailed volume featuring photographs of gorgeous art-filled dining rooms, sumptuous floral arrangements, unique furniture, fine tableware, festive tablescapes, and playful garden picnics. With flair and sophistication, exquisite table settings provide the backdrop for favorite recipes selected by each host, including arugula and crab salad, chicken with morel mushrooms, lemon tiramisu, and peach sorbet.The perfect book for anyone who loves to entertain, Be My Guest will provide endless sources of inspiration and delight.

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