Quick & Easy Korean Cooking for Everyone
- 112pages
- 4 heures de lecture
This book will enable anyone to start cooking Korean cuisine, even beginners.




This book will enable anyone to start cooking Korean cuisine, even beginners.
Appetizers - Soups - Seafood - Poultry - Meats - Eggs - Tofu and soybeans - Salads and vegetables - Rice and noodles - Seaweed - Desserts.
This book will enable anyone to start cooking Korean cuisine, even beginners.
The ideal first book for learning to make the various styles of traditional and authentic sushi.