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Paramètres
- 239pages
- 9 heures de lecture
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German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers. With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes. As well as many new recipes that arise from people´s ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.
Achat du livre
Dr. Oetker German Cooking Today,
- Langue
- Année de publication
- 2010
- product-detail.submit-box.info.binding
- (rigide),
- État du livre
- Bon
- Prix
- 4,39 €
Modes de paiement
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- Titre
- Dr. Oetker German Cooking Today
- Langue
- Anglais
- Auteurs
- Éditeur
- Dr.-Oetker-Verl.
- Publié
- 2010
- Format
- rigide
- Pages
- 239
- ISBN10
- 3767009331
- ISBN13
- 9783767009332
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Littérature allemande, Nourriture
- Évaluation
- 4 sur 5
- Description
- German Cooking Today, the recognized standard work that has had a fixed place in many households for generations, is now available for E-Book-readers. With many descriptive recipe photos, step-by-step-photographs and of course the precise, detailed instructions of these recipes, the book is exceptionally clear and user-friendly. In all, this will ensure that even the inexperienced cook will be certain of success in making the dishes. As well as many new recipes that arise from people´s ever-changing eating habits, you will of course still find such popular classics as Beef olives, Sauerbraten and Stuffed peppers in German Cooking Today.