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The cuisine of China is widely regarded as one of the finest and most popular in the world. Authentic Recipes from China is a collection of 80 recipes gathered from the top kitchens across this vast country and presents an exciting range of regional dishes. Included are spicy Sichuan favorites, refined dishes fit for an emperor's table, robust Mongolian fare, and creative Cantonese cuisine. An extensive array of popular foods including appetizers, dips, soups, noodles, and rice dishes will let you participate in China's fascinating history and fast-paced modern era through the delicious vehicle of its food.Recipes

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Authentic Recipes From China, Kenneth Law, Lee Cheng Meng, Max Zhang, Luca Invernizzi Tettoni

Langue
Année de publication
2004
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(souple),
État du livre
Bon
Prix
3,59 €

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Titre
Authentic Recipes From China
Langue
Anglais
Éditeur
PERIPLUS
Publié
2004
Format
souple
Pages
111
ISBN10
0794602053
ISBN13
9780794602055
Séries
Évaluation
3,5 sur 5
Description
The cuisine of China is widely regarded as one of the finest and most popular in the world. Authentic Recipes from China is a collection of 80 recipes gathered from the top kitchens across this vast country and presents an exciting range of regional dishes. Included are spicy Sichuan favorites, refined dishes fit for an emperor's table, robust Mongolian fare, and creative Cantonese cuisine. An extensive array of popular foods including appetizers, dips, soups, noodles, and rice dishes will let you participate in China's fascinating history and fast-paced modern era through the delicious vehicle of its food.Recipes