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Leiths Techniques Bible

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  • 800pages
  • 28 heures de lecture

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Leiths Techniques Bible is the ultimate cooking reference book. Here you will find all the information taught during the year-long diploma course at Leiths School of Food and Wine. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they haven't. With answers to every cooking question from how to make perfect mashed potatoes to making a spun sugar cage, this is an indispensable book for everyone from the novice cook to the experienced chef.

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Leiths Techniques Bible, Susan Spaull, Lucinda Bruce-Gardyne

Langue
Année de publication
2015
Reliure
(rigide),
État du livre
Très bon
Prix
22,39 €

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4,7
Excellent
34 Évaluations

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Titre
Leiths Techniques Bible
Langue
Anglais
Éditeur
Bloomsbury
Publié
2015
Format
rigide
Pages
800
ISBN10
1408869330
ISBN13
9781408869338
Séries
Évaluation
4,65 sur 5
Description
Leiths Techniques Bible is the ultimate cooking reference book. Here you will find all the information taught during the year-long diploma course at Leiths School of Food and Wine. Learn how to prepare meat and fish, make perfect pastry and bread, as well as equip a kitchen. Understand what makes recipes work and what has happened when they haven't. With answers to every cooking question from how to make perfect mashed potatoes to making a spun sugar cage, this is an indispensable book for everyone from the novice cook to the experienced chef.