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- 299pages
- 11 heures de lecture
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In this practical lexicon, explore the history, production, ingredients, and fascinating details of vinegars and oils. Discover their culinary uses based on various flavors, along with tips on purchasing and storage. The book also guides you on how to flavor your own vinegars and oils. A wealth of classic and new recipes allows you to immediately apply your newfound knowledge, covering aspects such as origin, taste, usage, and recipes.
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Oil & Vinegar, Anne Iburg
- Langue
- Année de publication
- 2006
- product-detail.submit-box.info.binding
- (souple)
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- Titre
- Oil & Vinegar
- Langue
- Anglais
- Auteurs
- Anne Iburg
- Éditeur
- Rebo Productions
- Publié
- 2006
- Format
- souple
- Pages
- 299
- ISBN10
- 903661693x
- ISBN13
- 9789036616935
- Séries
- Mots clés
- Nonfiction, Loisirs et maison, Science et Mathématiques, Livres de cuisine, Sciences naturelles, Arts culinaires & Gastronomie, Biologie, Plantes
- Titre original
- Dumonts kleines Lexikon Essig & Öl
- Évaluation
- 5 sur 5
- Description
- In this practical lexicon, explore the history, production, ingredients, and fascinating details of vinegars and oils. Discover their culinary uses based on various flavors, along with tips on purchasing and storage. The book also guides you on how to flavor your own vinegars and oils. A wealth of classic and new recipes allows you to immediately apply your newfound knowledge, covering aspects such as origin, taste, usage, and recipes.