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What's more appealing than a hearty meal prepared using just one cooking vessel? Yet too often, results are mushy and bland. To rethink one-pan cooking, America's Test Kitchen reimagined classics, streamlined techniques, and honed in on high-flavor ingredients. From hands-off pastas that cook in their sauce to skillet suppers that produce a main and sides, these recipes minimize effort while ensuring each element cooks perfectly. The result is a modern collection of 138 recipes that take the fuss out of making dinner, any day of the week. -- Page [4] of cover.
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One-Pan Wonders, Cook's Country
- Langue
- Année de publication
- 2017
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- (souple)
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- Titre
- One-Pan Wonders
- Langue
- Anglais
- Auteurs
- Cook's Country
- Éditeur
- America's Test Kitchen
- Publié
- 2017
- Format
- souple
- Pages
- 325
- ISBN10
- 1940352843
- ISBN13
- 9781940352848
- Séries
- Mots clés
- Livres de cuisine
- Évaluation
- 3,85 sur 5
- Description
- What's more appealing than a hearty meal prepared using just one cooking vessel? Yet too often, results are mushy and bland. To rethink one-pan cooking, America's Test Kitchen reimagined classics, streamlined techniques, and honed in on high-flavor ingredients. From hands-off pastas that cook in their sauce to skillet suppers that produce a main and sides, these recipes minimize effort while ensuring each element cooks perfectly. The result is a modern collection of 138 recipes that take the fuss out of making dinner, any day of the week. -- Page [4] of cover.