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His first restaurant, Tom Aikens, has received huge critical acclaim and was awarded a Michelin star a year after opening, sealing Tom's reputation as a culinary leading light. Tom also drummed up a further legion of fans with the opening of Tom's Kitchen - an informal all-day brasserie serving familiar and rustic dishes.
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Tom Aikens: Easy, Tom Aikens
- Langue
- Année de publication
- 2011
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- (rigide)
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- Titre
- Tom Aikens: Easy
- Langue
- Anglais
- Auteurs
- Tom Aikens
- Éditeur
- Random House UK Ltd
- Publié
- 2011
- Format
- rigide
- Pages
- 288
- ISBN10
- 0091924936
- ISBN13
- 9780091924935
- Séries
- Mots clés
- Livres de cuisine
- Évaluation
- 2,6 sur 5
- Description
- His first restaurant, Tom Aikens, has received huge critical acclaim and was awarded a Michelin star a year after opening, sealing Tom's reputation as a culinary leading light. Tom also drummed up a further legion of fans with the opening of Tom's Kitchen - an informal all-day brasserie serving familiar and rustic dishes.