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An Economist Gets Lunch

New Rules for Everyday Foodies

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Challenging conventional wisdom, the author presents a provocative view on food, suggesting that popular beliefs may be misguided. With a blend of insights and analysis, he explores the complexities of culinary trends, dietary choices, and cultural perceptions. Through engaging arguments, the book encourages readers to rethink their understanding of food and its impact on health, society, and the economy.

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An Economist Gets Lunch, Tyler Cowen

Langue
Année de publication
2013
Reliure
(souple),
État du livre
Bon
Prix
6,09 €

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3,5
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Titre
An Economist Gets Lunch
Sous-titre
New Rules for Everyday Foodies
Langue
Anglais
Publié
2013
Format
souple
Pages
304
ISBN10
0452298849
ISBN13
9780452298842
Séries
Évaluation
3,5 sur 5
Description
Challenging conventional wisdom, the author presents a provocative view on food, suggesting that popular beliefs may be misguided. With a blend of insights and analysis, he explores the complexities of culinary trends, dietary choices, and cultural perceptions. Through engaging arguments, the book encourages readers to rethink their understanding of food and its impact on health, society, and the economy.