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Meat

The Art of Cooking Meat

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This dream book for meat lovers offers more than 60 meat recipes, from hearty to sophisticated, covering a full range of meat cuts and preparation techniques. Whether you're planning a Sunday roast for the family or a dinner for your friends, you'll find meat-centric recipes for all occasions and seasons.

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Meat, Valéry Drouet, Viel Pierre-Louis

Langue
Année de publication
2015
product-detail.submit-box.info.binding
(rigide),
État du livre
Très bon
Prix
6,99 €

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