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The Single Malt Whisky

A Connoisseur's Guide

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  • 256pages
  • 9 heures de lecture

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This is a directory of more than 100 single malt whiskies, featuring expert tasting notes on each. There are photographs of labels and bottles, plus detailed maps of the area they originate from. There is information on every major Scottish distillery, in addition to selective coverage of the best whiskies from countries relatively new to single malt whisky production, such as Japan and New Zealand. Helen Arthur also discusses the differences between malts, grains and blends and how to identify them, and how to buy, serve and store single malt whisky.

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The Single Malt Whisky, Helen Arthur

Langue
Année de publication
1997
Reliure
(rigide)
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Titre
The Single Malt Whisky
Sous-titre
A Connoisseur's Guide
Éditeur
Apple Press
Publié
1997
Format
rigide
Pages
256
ISBN10
1850767939
ISBN13
9781850767930
Séries
Catégories
Mots clés
Évaluation
3,25 sur 5
Description
This is a directory of more than 100 single malt whiskies, featuring expert tasting notes on each. There are photographs of labels and bottles, plus detailed maps of the area they originate from. There is information on every major Scottish distillery, in addition to selective coverage of the best whiskies from countries relatively new to single malt whisky production, such as Japan and New Zealand. Helen Arthur also discusses the differences between malts, grains and blends and how to identify them, and how to buy, serve and store single malt whisky.