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Over 100 exotic cake recipes from around the world are featured in this collection by a leading European patissier. Easy-to-follow recipes are complemented by step-by-step colour photographs and there is also a special chapter on icings, toppings and decorations.
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Cakes, Tortes and Gâteaux of the World, Aaron Maree
- Langue
- Année de publication
- 1991
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