Osbert Burdett Livres

Focusing on the art of cheese appreciation, this book aims to guide readers through the diverse varieties of cheese available in England, catering to both novices and enthusiasts. It highlights the resurgence of food appreciation through clubs like the Saintsbury and the Wine and Food Society, emphasizing a collective effort to revive culinary traditions. The author, an ordinary cheese lover, shares accessible insights without overwhelming readers with technical jargon, making it an inviting resource for anyone looking to enhance their cheese experience.

Culturally significant, this work offers a reproduction of an original artifact, preserving its authenticity with original copyright references and library stamps. It serves as a vital part of civilization's knowledge base, reflecting the importance of historical texts in understanding our heritage. The inclusion of unique notations enriches the reader's experience, connecting them to the work's historical context and the libraries that have housed it.

Als Hauptvertreter der romantischen Bewegung war der britische Künstler William Blake (1757 - 1827) gleichzeitig Dichter, Maler, Designer und Graphiker. In dieser Monografie bringt O. Burdett Licht in die Kunst und das Leben dieses außergewöhnlichen Künstlers.