Door73
- 208pages
- 8 heures de lecture
Honest and pure cuisine with a Mediterranean slant, South American influences and Asian spice. A journey of flavours and sharing dishes with Marcelo Ballardin and Eric Ivanidis.
Eric Ivanidis Livres
Honest and pure cuisine with a Mediterranean slant, South American influences and Asian spice. A journey of flavours and sharing dishes with Marcelo Ballardin and Eric Ivanidis.