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Allison Carroll Duffy

    Preserving with Pomona's Pectin, Updated Edition
    Preserving with Pomona's Pectin
    • Preserving with Pomona's Pectin

      • 176pages
      • 7 heures de lecture
      4,4(149)Évaluer

      In this first official Pomona's Pectin cookbook, you'll learn how to use this revolutionary product and method to create marmalades, preserves, conserves, jams, jellies, and more.

      Preserving with Pomona's Pectin
    • In this updated and expanded edition of the official Pomona's Pectin cookbook, you'll learn how to use this revolutionary method to create jams, jellies, preserves, marmalades, conserves, pie fillings, and more.

      Preserving with Pomona's Pectin, Updated Edition