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Margareta Schildt-Landgren

    Notes from a Swedish Kitchen
    Simply Swedish
    • 2016

      Notes from a Swedish Kitchen

      • 224pages
      • 8 heures de lecture

      Swedish cuisine is delicious, varied and often unexpected and in this delightful book Margareta Schildt Landgren shares wonderful stories from her own Swedish kitchen along with over 100 fabulous recipes.

      Notes from a Swedish Kitchen
    • 2007

      Simply Swedish

      • 142pages
      • 5 heures de lecture
      4,0(1)Évaluer

      Traditional Swedish dishes and more modern ones with emphasis on Swedish produce as the main ingredients. Beautiful photographs capture the dishes and ingredients.

      Simply Swedish