Plus d’un million de livres, à portée de main !
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Erica Kerwien

    Cette auteure crée des recettes délicieuses et faciles à préparer, axées sur des ingrédients simples et riches en nutriments, en mettant l'accent sur la connexion avec la terre. Son approche culinaire est ancrée dans l'amour des animaux, des légumes et des histoires captivantes, garantissant que ses plats soient à la fois sains et accessibles. Les lecteurs apprécieront les résultats simples mais savoureux, inspirés par la philosophie de bien manger pour bien vivre.

    Cooking for the Specific Carbohydrate Diet
    The Healthy Coconut Flour Cookbook
    Everyday Keto Baking
    • Everyday Keto Baking

      • 160pages
      • 6 heures de lecture
      4,0(75)Évaluer

      Everyday Keto Baking is a collection of more than 80 low-carb, keto-friendly recipes for breads, muffins, cakes, and more.

      Everyday Keto Baking
    • The Healthy Coconut Flour Cookbook

      • 160pages
      • 6 heures de lecture
      3,9(78)Évaluer

      With The Coconut Flour Cookbook, you'll learn how to bake wonderful breads, muffins, cakes, and more with this amazing flour.

      The Healthy Coconut Flour Cookbook
    • 3,9(85)Évaluer

      DELICIOUS DISHES FOR A COMFY BELLYDo Crohn’s disease, IBS, celiac disease, ulcerative colitis or other digestive issues keep you from enjoying your favorite foods? Then pick up this book and leave the pain and frustration behind. Cooking for the Specific Carbohydrate Diet provides over 100 belly-friendly recipes that please the palate while soothing your stomach, • Blueberry Coffee Cake• Cinnamon Raisin Bread• Quiche• Pizza• Chicken Pot Pie• Dirty Rice• Butter Biscuits• Kale Onion Tart• Stuffed Bell Peppers• “Oatmeal” Cookies• Lemon Pound Cake• Pumpkin PieCooking for the Specific Carbohydrate Diet also serves up tips for eating smart, healthy and even indulgently despite a sensitive stomach ― all brought to you by popular Comfy Belly blogger Erica Kerwien. As a mom caring for a son with Crohn’s, she has firsthand knowledge of what works and what doesn’t for both taste and digestion.

      Cooking for the Specific Carbohydrate Diet