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Better Homes and Gardens New Cook Book - 14th Edition

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Completely revised and updated with a fresh new design.More than 1,400 recipes--tested and perfected in the Better Homes and Gardens Test Kitchen--including 400 quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions.More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.

Achat du livre

Better Homes and Gardens New Cook Book - 14th Edition, Jan Miller, Better Homes and Gardens Test Kitchen

Langue
Année de publication
2007,
État du livre
Très bon
Prix
10,49 €

Modes de paiement

4,3
Très bien
156 Évaluations

Il manque plus que ton avis ici.

Langue
Anglais
Publié
2007
Pages
656
ISBN10
0696234491
ISBN13
9780696234491
Séries
Évaluation
4,3 sur 5
Description
Completely revised and updated with a fresh new design.More than 1,400 recipes--tested and perfected in the Better Homes and Gardens Test Kitchen--including 400 quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions.More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.