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- 352pages
- 13 heures de lecture
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Celebrating its fiftieth anniversary, this edition of a classic Indian cookbook features a new introduction by the author and a foreword by renowned chef Yotam Ottolenghi. It highlights traditional recipes, culinary techniques, and the rich flavors of Indian cuisine, making it a timeless resource for both novice and experienced cooks. The updated content reflects the enduring popularity and cultural significance of Indian cooking.
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An Invitation to Indian Cooking, Madhur Jaffrey
- Langue
- Année de publication
- 2023
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- Sous-titre
- 50th Anniversary Edition: A Cookbook
- Langue
- Anglais
- Auteurs
- Madhur Jaffrey
- Publié
- 2023
- Format
- rigide
- Pages
- 352
- ISBN13
- 9780593535684
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Manuels et guides, Nourriture, Inde, Littérature indienne
- Évaluation
- 4,4 sur 5
- Description
- Celebrating its fiftieth anniversary, this edition of a classic Indian cookbook features a new introduction by the author and a foreword by renowned chef Yotam Ottolenghi. It highlights traditional recipes, culinary techniques, and the rich flavors of Indian cuisine, making it a timeless resource for both novice and experienced cooks. The updated content reflects the enduring popularity and cultural significance of Indian cooking.