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Featuring a diverse array of vegetarian recipes from families worldwide, this book combines culinary traditions with personal stories. Each recipe is introduced by the family who shared it and includes easy-to-follow instructions, all presented in a vibrant graphic-novel style. Readers will discover dishes like U.S. chocolate chip cookies and Ugandan "rolled eggs," along with insights into regional cooking practices. The book also offers adaptations for vegan, nut-free, dairy-free, egg-free, and gluten-free options, making it inclusive for various dietary needs.
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World Kitchen, Abigail Wheatley
- Langue
- Année de publication
- 2024
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- (rigide)
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- Titre
- World Kitchen
- Sous-titre
- A Children's Cookbook
- Langue
- Anglais
- Auteurs
- Abigail Wheatley
- Éditeur
- Usborne Books
- Publié
- 2024
- Format
- rigide
- Pages
- 64
- ISBN13
- 9781805071136
- Séries
- Mots clés
- Nonfiction, Manuels
- Évaluation
- 3,9 sur 5
- Description
- Featuring a diverse array of vegetarian recipes from families worldwide, this book combines culinary traditions with personal stories. Each recipe is introduced by the family who shared it and includes easy-to-follow instructions, all presented in a vibrant graphic-novel style. Readers will discover dishes like U.S. chocolate chip cookies and Ugandan "rolled eggs," along with insights into regional cooking practices. The book also offers adaptations for vegan, nut-free, dairy-free, egg-free, and gluten-free options, making it inclusive for various dietary needs.