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- 352pages
- 13 heures de lecture
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'I simply wanted to know - for myself and my family - what meat is. Where does it come from? How is it produced? What are the economic, social and environmental effects? Are there animals that it is straightforwardly right to eat? Are there situations in which not eating animals is wrong? If this began as a personal quest, it didn't stay that way for long . . . ' Jonathan Safran Foer's Eating Animalsis the most original book on the subject of food written this century. It will change the way you think, and change the way you eat. For good.
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Eating Animals, Jonathan Safran Foer
- Langue
- Année de publication
- 2010
- product-detail.submit-box.info.binding
- (souple)
Modes de paiement
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- Titre
- Eating Animals
- Langue
- Anglais
- Auteurs
- Jonathan Safran Foer
- Éditeur
- Penguin Books
- Publié
- 2010
- Format
- souple
- Pages
- 352
- ISBN10
- 024195083x
- ISBN13
- 9780241950838
- Séries
- Mots clés
- Nonfiction, Sciences sociales, Technologie & Ingénierie, Santé & Médecine, Science et Mathématiques, La nature, Motivation & Bien-être, Thématique philosophique, Médecine, Arts culinaires & Gastronomie, Animaux, Philosophie, Journalisme littéraire, Agriculture, Santé, Thématique écologique, Écologie, États-Unis, Nourriture, Santé & Bien-être, Alimentation & Régimes, Végétalisme, Végétarisme, Légumes, Protection des animaux, Viande, Cruauté envers les animaux, Production Animale, Élevage Intensif
- Première publication
- 2009
- Titre original
- Eating Animals
- Évaluation
- 4,2 sur 5
- Description
- 'I simply wanted to know - for myself and my family - what meat is. Where does it come from? How is it produced? What are the economic, social and environmental effects? Are there animals that it is straightforwardly right to eat? Are there situations in which not eating animals is wrong? If this began as a personal quest, it didn't stay that way for long . . . ' Jonathan Safran Foer's Eating Animalsis the most original book on the subject of food written this century. It will change the way you think, and change the way you eat. For good.