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Celiac disease is a hereditary condition that damages the lining of the small intestine so that it cannot properly absorb the food that you eat. Without essential vitamins, minerals, and nutrition, the body begins to suffer. This book presents an examination and explanation of the disease. It is suitable for patients and the medical community.
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Celiac Disease (Newly Revised and Updated), Peter Green
- Langue
- Année de publication
- 2016
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- (souple)
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