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Mead is an alcoholic drink made by fermenting honey and water with yeast; of all the crafts of mankind, mead-making is certainly one of the oldest. This practical book will inspire you to take up this admirable craft. It includes chapters on honey selection, mead-making techniques, and forty-two recipes.
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Making Mead, Bryan Acton, Peter Duncan
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- Année de publication
- 2012
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- (souple)
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