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Orient Express

Fast Food from the Eastern Mediterranean

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Featuring a collection of light and beautiful recipes, this cookbook caters to busy cooks seeking to explore the vibrant flavors of the Eastern Mediterranean. It emphasizes simplicity and elegance, making it easy to incorporate fresh ingredients and traditional techniques into everyday meals. Perfect for those who appreciate culinary diversity without spending hours in the kitchen, this book offers a delightful journey through the region's cuisine.

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Orient Express, Silvena Rowe

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Année de publication
2014
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