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In this book, Sally MacColl presents 50 delicious tried-and-tested seafood recipes featuring produce from the waters around her home island of Mull, including salmon, trout, haddock and mackerel as well as mussels, langoustine, lobster, scallops and crab.
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The Tobermory Seafood Bible, Sally MacColl
- Langue
- Année de publication
- 2021
- product-detail.submit-box.info.binding
- (souple)
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- Titre
- The Tobermory Seafood Bible
- Langue
- Anglais
- Auteurs
- Sally MacColl
- Éditeur
- Birlinn General
- Publié
- 2021
- Format
- souple
- Pages
- 96
- ISBN10
- 1780277547
- ISBN13
- 9781780277547
- Séries
- Mots clés
- Livres de cuisine
- Évaluation
- 4 sur 5
- Description
- In this book, Sally MacColl presents 50 delicious tried-and-tested seafood recipes featuring produce from the waters around her home island of Mull, including salmon, trout, haddock and mackerel as well as mussels, langoustine, lobster, scallops and crab.