Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi

The FIELD GUIDE TO NORTH AMERICAN TRUFFLES is a comprehensive resource for chefs and truffle enthusiasts, featuring over 80 species with full-color illustrations, photographs, flavor profiles, and culinary tips. Expert horticulturists provide insights on foraging and identifying these prized fungi found in North America's temperate forests.