Biology and Ecology of Toxic Pufferfish

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Focusing on the biology and ecology of 197 pufferfish species across various ecosystems, this comprehensive book delves into their toxins and the associated poisonings. It highlights the diverse uses of pufferfish, including their roles in aquariums and their nutritional and culinary significance. Additionally, the text discusses emerging applications in pain treatment, offering a well-rounded exploration of these fascinating creatures.