Le livre est actuellement en rupture de stock
En savoir plus sur le livre
Focusing on the diverse world of grains, this book offers extensive descriptions of both popular and lesser-known varieties, along with delicious recipes and preparation tips. It serves as a practical guide for those looking to enhance their diet with grains like millet, amaranth, and flax, making it an essential resource for anyone wanting to explore new culinary possibilities in healthy eating.
Achat du livre
Cooking with Grains, Bob Simmons, Coleen Simmons
- Langue
- Année de publication
- 2013
- product-detail.submit-box.info.binding
- (souple)
Nous vous informerons par e-mail dès que nous l’aurons retrouvé.
Modes de paiement
Personne n'a encore évalué .