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Transitioning to a Low Carb diet is made accessible with proven strategies that promote weight loss and improved health while allowing you to enjoy your meals. The book outlines the benefits of lowering carbohydrate intake and offers guidance on managing potential side effects. Additionally, it includes 40 delicious Low Carb recipes to help you start your journey immediately.
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Low Carb Diet, Simone Jacobs
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- Année de publication
- 2017
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